Tuesday, March 31, 2015
Sunday, March 29, 2015
Saturday, March 28, 2015
Friday, March 27, 2015
Herbs And Spices - Curried Butternut Squash And Pear Soup
My family loves this creamy and satisfying soup with the comforting flavors of butternut squash and curry.
Friday, March 13, 2015
Pasta - Greek Penne And Chicken
This is one of my favorite 'stand by' recipes. I keep the ingredients on hand to make a quick, delicious, satisfying meal.
Bread - Salt Rising Bread
This bread demands a delicate, tricky process that will give you a uniquely delicious result. Starter is made from salt, cornmeal and sugar in milk, which can easily take a full day before the breadmaking commences.
Thursday, March 12, 2015
Appetizers And Snacks - Watermelon Salsa
A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.
Wednesday, March 11, 2015
Tuesday, March 10, 2015
Soups Stews And Chili - Bigos Hunters Stew
A traditional Polish stew using pork, kielbasa, and sauerkraut. Great for a cold winters day. Well worth the time it takes to make it!
Sunday, March 8, 2015
Fruits And Vegetables - Apricot Fruitcake 2
This is another great fruitcake for the holidays. Originally submitted to CakeRecipe.com. Pecans can be substituted for walnuts.
Herbs And Spices - Spicy Flat Iron Steak Rub
Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.
Saturday, March 7, 2015
Cheese - Asparagus Rolantina
"Tender asparagus spears are rolled in prosciutto and cheese, and topped with a crunchy breadcrumb and grated cheese crust. I recommend using pencil-thin asparagus."
Friday, March 6, 2015
Salad - Georgia Cracker Salad
Crackers are tossed with tomato, egg and green onion in the quick mayonnaise salad. This is a traditional Southern salad. Best if eaten immediately upon preparing.
Thursday, March 5, 2015
Wednesday, March 4, 2015
Breakfast And Brunch - Low Carb Pancake Crepes
An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
Tuesday, March 3, 2015
Monday, March 2, 2015
Breakfast And Brunch - Whole Wheat Banana Nut Bread
This is a very moist, honey-sweetened loaf with only nuts and a splash of vanilla to heighten the rich fruitiness.
Sunday, March 1, 2015
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